Lipsmacking Premium Butterscotch cake

Constituents:

• Cake Flavour: Butterscotch 
• Shape: Round 
• Type of Cake: Cream 
• Type of Sponge: Vanilla 
• Type of Cream: Vanilla 
• Filling in Layers: Butterscotch 
• Toppings: Butterscotch, Chocolate & Choco Chip Garnish 
• Net Quantity: 1 Cake 
  
  Ingredients:
• Vanilla premix, Refined oil, Breakfast Sugar, Whip topping cream, Dark Chocolate compound, White Chocolate Compound, ButterScotch Crush, Caramel Filling, ButterScotch Nuts, ButterScotch Essence, Color Yellow, Color Orange
• Care Instructions:
• Store cream cakes in a refrigerator. Fondant cakes should be stored in an air-conditioned environment.
• The cake should be consumed within 24 hours.
• Slice and serve the cake at room temperature and make sure it is not exposed to heat.
• Sculptural elements and figurines may contain wire supports toothpicks or wooden skewers for support.
• Please check the placement of these items before serving them to small children.