Yummylicious Chocolate cake

Constituents:

• Cake Flavour: Truffle 
• Shape: Round 
• Type of Cake: Cream 
• Type of Sponge: Chocolate 
• Type of Cream: Chocolate 
• Filling in Layers: Dark Chocolate Cream 
• Toppings: Red Cherry & Chocolate Garnish 
• Net Quantity: 1 Cake

Care Instructions:

• Store cream cakes in a refrigerator.
• Fondant cakes should be stored in an air-conditioned environment.
• The cake should be consumed within 24 hours.
• Slice and serve the cake at room temperature and make sure it is not exposed to heat.
• Sculptural elements and figurines may contain wire supports toothpicks or wooden skewers for support.
• Please check the placement of these items before serving them to small children.

Ingredients:

 Chocolate premix, Refined oil, Breakfast Sugar, Chocolate Truffle Base, Dark Chocolate compound, Karonda Cherry, Chocolate Glaze